Kuti tikwanise kusangana nezvinodiwa zvakasiyana-siyana zvevatengi vakasiyana maererano nedaro rekufambisa, mamiriro ekubata, uye bhajeti remari, kambani yedu inopa mhinduro dzakasiyana-siyana dzekugadzirisa mapurasitiki.
Pakufambisa zvinhu zviri kure kana kuti zvepamba, tinoshandisa bhegi rakarukwa rakasimbiswa uye rakasungirirwa zvakasimba, tichienzanisa kushanda zvakanaka kwemari nekuchengetedza kwakakosha.
Pakutumira zvinhu kunze kwenyika zvinoda kutakurwa kwemugungwa kure kana kutakurwa kwemugungwa kakawanda, tinoshandisa sisitimu yebhegi rematani rakakora + pallet, kana bhegi rakarukwa rakabatanidzwa nemakatoni emhando yepamusoro ekutengesa zvinhu kunze kwenyika kana mabhokisi emapuranga senzira yekudzivirira yakasimba.
Kunyangwe mutengi achikoshesa kuchengetedzeka kwakanyanya, nzvimbo shoma yekugara, kana kushanda zvakanaka kwemari, tinogona kuenderana nezvinodiwa zvavo kubva mumhando dzakasiyana-siyana dzemapepa ekupakata dzakasimbiswa — tichipa "mapepa ekupakata kana achidiwa, dziviriro yakagadzirirwa kutumira kwega kwega."
Panguva ino, tinotumira 40HQ container yeduzvigaro zveceramic intalox
| Kuumbwa kweMakemikari | ||||||
| Index | SiO2 | Al2O3 | Fe2O3 | CaO | K2O+Na2O | |
| Kukosha | >70% | 23-30% | <1% | 1-2% | 2-4% | |
| Zvivakwa Zvinooneka | ||||||
| Index | Kukosha | |||||
| Simba regiravhiti chairo, g/cm2 | 2.3 | |||||
| Kunyudzwa kweMvura, % | <0.3 | |||||
| Kuramba kweAcid,% | >99.6 | |||||
| Tembiricha Yekushanda Yakanyanya ,c | 1100 | |||||
| Kuyerera kwemvura, % | <1 | |||||
| Kuomarara kweMoh, Chikero | >6.5 | |||||
| Kupisa Kunofambisa, w/mk | 0.9-1.0 | |||||
| Kupisa Kwakasiyana, j/kg | 850-900 | |||||
| Saizi yezita (padiki) | 3/8" | 1/2" | 5/8'" | 3/4" | 1" | 1-1/2" | 2" | 3" |
| Upamhi(mm) | 8 | 10 | 12 | 14 | 21 | 30 | 40 | 57 |
| Kureba (mm) | 8 | 10 | 12 | 14 | 19 | 30 | 40 | 57 |
| Kureba (mm) | 16 | 20 | 24 | 28 | 38 | 60 | 80 | 114 |
| Ukobvu (mm) | 2 | 2.5 | 2.5 | 3 | 4 | 4.5 | 5.5 | 9 |
| Nhamba pa m3 | 1560000 | 610000 | 269000 | 146000 | 59000 | 19680 | 8243 | 2400 |
| Kuwanda kwepakeji (kg/m3) | 900 | 780 | 700 | 670 | 650 | 580 | 550 | 530 |
| Vhoriyamu yemahara (%) | 63 | 68 | 71 | 75 | 77 | 80 | 79 | 75 |
| Nzvimbo yepamusoro (m2/m3) | 825 | 647 | 535 | 350 | 254 | 180 | 120 | 91 |
| Simba rinokwevera zvinhu pasi chairo (g/cm3) | 2.25~2.35 | |||||||
| Kunyudzwa kwemvura (%) | <0.3 | |||||||
| Kuramba asidhi (%) | >99.6 | |||||||
| Tembiricha yepamusoro yekushanda. | 1100ºC | |||||||
| Kuyerera kwemvura (%) | <1 | |||||||
| Kuomarara kwaMoh (chiyero) | >6.5 | |||||||
| Kufambisa kwemafuta (w/mk) | 0.9-1.0 | |||||||
| Kupisa kwakananga (j/kgºC) | 850-900 | |||||||
| DN ≤ 300mm | Φ16、Φ25 | Mashongwe madiki anoda kurongedza diki kuti ave nechokwadi chekupararira kwakafanana |
| DN 300~600mm | Φ25、Φ38 | Shongwe dzepakati nepakati nediki, dzinoenzanisa kushanda zvakanaka uye kuyerera |
| DN 600~1200mm | Φ38、Φ50 | Maitiro eindasitiri anoshandiswa zvakanyanya ane mashandiro akanaka kwazvo |
| DN ≥ 1200mm | Φ50、Φ76 | Kushandisa shongwe hombe muhukuru hwakakura kunogona kuderedza mitengo |
Nguva yekutumira: Chikumi-01-2026
